Job Description

Company Overview

Where great food, great friends, and great eats come together! We are Summit, located on the 3rd floor of the Silent Ice Center - a premier sports and entertainment center located just south of Edmonton. Now you...Are you passionate about providing exceptional customer service? Creating memorable experiences? Do you love hockey and sports? Then we are looking for YOU! Summit is looking for an energetic, friendly, and dedicated individual to join our team as Head Chef. We offer a dynamic work environment, flexible hours, and great earning potential.

Job Summary

We are seeking a talented and experienced Head Chef to lead our culinary team in creating exceptional dining experiences. The ideal candidate will possess a strong background in hospitality and restaurant management, with a passion for food preparation and a commitment to food safety. As the Head Chef, you will be responsible for overseeing kitchen operations, menu development, and team management while ensuring the highest standards of quality and service. Your culinary expertise will play a vital role in enhancing our menu offerings and delivering an exceptional dining experience to our guests.

Responsibilities

Oversee all aspects of kitchen operations, including food preparation and cooking. Develop and update menu items to reflect seasonal ingredients and customer preferences. Manage kitchen staff, providing training, guidance, and support to ensure high performance. Ensure compliance with health and safety regulations regarding food handling and sanitation. Monitor inventory levels and order supplies as needed to maintain kitchen efficiency. Collaborate with front-of-house staff to ensure seamless service during peak hours. Maintain high standards of food quality, presentation, and taste. Other duties as assigned.

Requirements

Proven experience as a Head Chef or in a similar role within the restaurant industry. Strong knowledge of culinary techniques and food safety practices. Excellent leadership skills with the ability to manage a diverse team effectively. Creative flair for menu development and presentation. Strong organizational skills with the ability to multitask in a fast-paced environment. Passion for hospitality and delivering exceptional guest experiences.
If you are ready to take your culinary career to the next level in a vibrant exciting environment, we invite you to apply today at Summit!

Please note:

There is

no public transportation available to this location

. You must be able to commute to our location at: 1515 35 Avenue East, Nisku in Leduc County T9E 1P5.

We thank all candidates for their interest and time, however only candidates under consideration will be contracted for next steps in the interview process.

For more information, browse us at:

www.summityeg.com

www.silenticecenter.com

Job Types: Full-time, Permanent

Pay: $55,000.00-$65,000.00 per year

Additional pay:

Tips
Benefits:

Dental care Discounted or free food Employee assistance program Extended health care Flexible schedule Life insurance On-site parking Paid time off Vision care
Schedule:

Day shift Evening shift Weekends as needed
Ability to commute/relocate:

Nisku, AB: reliably commute or plan to relocate before starting work (required)
Application question(s):

No public transit is available to this location. Do you have your own personal transportation to commute?
Work Location: In person

Application deadline: 2025-07-08
Expected start date: 2025-08-01