Education: No degree, certificate or diploma
Experience: 2 years to less than 3 years
Work setting
---------------- Lounge or night club
Bar
Tasks
--------- Arrange the bar area to make attractive displays
Supervise food and beverage servers and other staff
Provide recommendations on drink selections
Schedule staff
Train staff
Collect cash, credit/debit cards or other payment for beverages
Operate cash register
Operate video lottery terminal
Record and balance beverage sales
Store beverage and food products
Order bar stock and maintain inventory and control of bar stock
Address customers' complaints or concerns
Enforce provincial/territorial liquor legislation and regulations
Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
Take beverage orders from serving staff or directly from patrons
Resolve conflict situations
Other benefits
------------------ Learning/training paid by employer
Work Term: Temporary
Work Language: French
* Hours: 30 to 40 hours per week
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