. In this hands-on role, you will be responsible for preparing and cooking our signature
smash burgers
and grilled menu items to Burger Factory standards. Your attention to detail, speed, and consistency will directly impact the quality of every guest's experience.
This position is ideal for someone who thrives in a
fast-paced, high-volume kitchen
, enjoys working as part of a team, and takes pride in cooking burgers the right way--crispy, juicy, and perfectly seasoned. If you are passionate about food, teamwork, and delivering great burgers every time, we want to hear from you.
Responsibilities
Prepare and cook
smash burgers
and other grilled items according to Burger Factory recipes and standards
Operate and maintain the flat-top grill, ensuring proper temperature control and cooking techniques
Ensure consistent patty smashing, seasoning, and cooking for quality and portion control
Maintain cleanliness and organization of the grill station at all times
Follow food safety, sanitation, and hygiene standards strictly
Work efficiently during peak hours while maintaining speed and accuracy
Coordinate with the kitchen and front staff to ensure timely order preparation
Assist with prep work such as portioning patties, slicing ingredients, and stocking the grill station
Monitor inventory of grill items and communicate shortages to the manager
Experience & Requirements
Previous experience as a
grill cook, line cook, or burger cook
in a fast-paced restaurant is preferred
Experience cooking
smash burgers or flat-top grill cooking
is a strong asset
Basic knowledge of food safety and proper food handling procedures
Ability to work quickly, stay organized, and handle high-volume service
Strong teamwork and communication skills
Willingness to learn Burger Factory cooking methods and standards
Open availability (evenings and weekends preferred)
Job Type: Full-time
Pay: $17.60 per hour
Expected hours: 30 - 40 per week
Work Location: In person
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