is back -- completely refreshed and ready for a new generation of culinary excellence. Our kitchen has been rebuilt from the ground up with
the latest equipment
, improved layout, and a focus on efficiency, safety, and pride in craftsmanship.
We're looking for
experienced cooks
who thrive in a positive, professional environment and want to grow with a team that values skill, consistency, and initiative.
This is your chance to step into a
modern, high-performance kitchen
where every detail has been designed to help you do your best work.
What We Offer:
A
brand-new kitchen
equipped with
state-of-the-art tools and technology.
A
positive, team-driven environment
built on respect, communication, and pride.
Genuine
opportunity for upward movement
-- strong performers are recognized and promoted.
Competitive pay, directly tied to
experience, reliability, and results.
A management team that believes in rewarding effort and fostering long-term success.
Requirements (Non-Negotiable):
Minimum Two
(2) years of professional kitchen experience.
Ability to maintain pace, focus, and quality in a busy setting.
Strong understanding of line organization, timing, and cleanliness.
A professional attitude and a genuine passion for cooking.
If you're ready to join a team that's serious about food, professionalism, and growth -- in a newly renovated restaurant with
the best equipment and a positive environment
-- we'd love to hear from you.
Job Types: Full-time, Part-time, Permanent
Pay: $20.00-$26.00 per hour
Expected hours: 20 - 44 per week
Language:
English (preferred)
Work Location: In person
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