Education: No degree, certificate or diploma
Experience: Experience an asset
Work site environment
------------------------- At heights
Wet/damp
Hot
Non-smoking
Work setting
---------------- Rural area
Tasks
--------- Divide fresh harvested produce into marketable lots and non-marketable lots
Guide growing shoots into optimal development positions
Hand harvesting vegetables
Tie and secure plants
Report signs of insect or disease damage
Clean work area
Type of product
------------------- Vegetables
Type of crops
----------------- Bell peppers
Cucumbers
Greenhouse tomatoes
Greenhouse vegetables
Tomatoes
Transportation/travel information
------------------------------------- Own transportation
Public transportation is not available
Work conditions and physical capabilities
--------------------------------------------- Fast-paced environment
Repetitive tasks
Handling heavy loads
Physically demanding
Standing for extended periods
Bending, crouching, kneeling
Attention to detail
Hand-eye co-ordination
Weight handling
------------------- Up to 23 kg (50 lbs)
Personal suitability
------------------------ Reliability
Team player
Screening questions
----------------------- Are you authorized to work in Canada?
Work Term: Permanent
Work Language: English
* Hours: 30 to 44 hours per week
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