Job Description

The Restaurant General Manager & Assistant Managers are responsible for generating performance which exceeds guests' expectations while maintaining Operating Standards, achieving financial results, and building a great Climate-rich employment experience.

This posting is for Western Canada. The address you applied is our head office. We are particularly looking at Prince Albert and Saskatoon as our primary needs, but always willing to look at candidates throughout Western Canada.

Qualifications

Abilities:

Maintaining key internal and external relationships with other members of the management team, the A&W Business Manager, restaurant guests, suppliers, and representatives from the Health & Safety Board, Fire Department, and Labor Board. The restaurant's General Managers report directly to a Regional Director and the Asst Manager to the General Manager. Also reporting to this position are all hourly paid team members including shift supervisors. The ability to manage and lead a large, diverse, and guest-focused team in a high-volume business environment in which an excellent working environment is a key. The ability to read and understand financial statements. A proven ability to problem solve, innovate, and implement change to improve the success of the business is also critical. A high proficiency in selecting, training, and developing people is a key. The Restaurant Manager must hold a valid driver's license and have regular access to a car.

Working Conditions:

Working in a fast-paced environment Working in a diverse environment with many different personalities and attitudes Working together as partners, as a cohesive unit with co-workers Working with hot products and equipment Working with cleaning materials and chemicals Working in a noisy environment Working with sharp objects (knives, slicers, etc.) Use of portable or step ladder may be required

Physical Requirements:

This position requires the employee to stand for an extended period of time (up to 8 hours) Occasionally must lift heavy boxes when dealing with product inventory (max 50 lbs.) Engaging in repetitive tasks such as preparing/assembling orders and products and regular cleaning of restaurant facility Must always be mentally alert to ensure the safety of yourself, co-workers, and guests at all times Maintaining good personal hygiene and appropriate uniform Having the capacity to handle stressful situations

Why work at A&W?

We pride ourselves in using real, naturally-sourced, and delicious ingredients in everything we serve. We're all about doing the right thing, even if it's not the easy thing. From animal welfare, environmental impact, the food we serve, the people we employ, and the communities we call home, we're always striving to take the high road, no matter how challenging it gets. You'll gain the skills that pay the bills. A career with us will give you great communication skills, valuable customer service prowess, experience working on a team, the ability to thrive under pressure, and the chance to cook some of the best-tasting food in Canada. We pay a competitive wages with substantial bonus programs for elite performances It's your business, we pride ourselves in keeping a healthy buzz of excitement and innovation in the air. To keep this spirit of change front and center, we follow a set of guidelines we call our Climate Goals. They're one part of the secret sauce that makes A&W such an awesome place to work.
Job Types: Full-time, Permanent

Pay: $45,000.00-$67,000.00 per year

Benefits:

Company events Dental care Discounted or free food Employee assistance program Extended health care Life insurance Profit sharing RRSP match Vision care
Application question(s):

Do you realize we are looking for candidates for locations across Western Canada with a primary focus on Prince Albert, and Saskatoon Saskatchewan. Are you willing to relocate for this position if offered?
Experience:

Quick Service Restaurant: 1 year (preferred)
Licence/Certification:

Driving Licence (preferred) Food Safety Certification (preferred)
Work Location: In person