Job Description

Duree de l'emploi: Saisonnier Langue de travail: Anglais Heures de travail: 40 to 50 hours per week Education: Experience:

Education

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No degree, certificate or diploma

Work site environment

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Fruit and vegetable combination farming Outdoors Wet/damp Hot All weather conditions Dirty

Work setting

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Rural area

Tasks

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Divide fresh harvested produce into marketable lots and non-marketable lots Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market. Pack fruits and vegetables Pick row and orchard crops Remove manually all suckers and water sprouts Sort fruits and vegetables Weeding Harvest crops Examine product for quality and its readiness for the market

Type of crops

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Cherries Orchard fruit Raspberries

Transportation/travel information

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Own transportation Public transportation is not available

Work conditions and physical capabilities

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Ability to work independently Repetitive tasks Physically demanding Manual dexterity Ability to distinguish between colours Attention to detail Standing for extended periods Bending, crouching, kneeling Walking

Weight handling

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Up to 23 kg (50 lbs)

Personal suitability

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Flexibility Reliability Team player Values and ethics Quick learner

Screening questions

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Are you authorized to work in Canada? Are you available to start on the date listed in the job posting? Are you currently a student? Do you live near the job location? Do you meet the language requirements listed in the job posting?

Employment terms options

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Flexible hours

Experience

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Will train

Employment terms options

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Day * Weekend