Job Description

Job Overview

We are seeking a dedicated Fry Cook to join our Ideal team. The ideal candidate will be responsible for preparing and cooking food items, maintaining high standards of food safety, and delivering excellent service to our customers. This role offers an opportunity to work in a fast-paced restaurant environment where attention to detail and a passion for food are essential.

Duties

Prepare and cook fried foods and other menu items according to recipes and quality standards Ensure all food is cooked safely and efficiently, adhering to food handling and safety guidelines Serve food promptly and accurately to customers or servers Maintain cleanliness of the kitchen area, including equipment, utensils, and work surfaces Assist in food preparation tasks such as chopping, assembling, or portioning ingredients Follow proper food safety procedures during meal preparation and service Monitor inventory levels of ingredients and notify management when supplies need replenishing

Skills

Experience in food preparation, cooking, or food service preferred Knowledge of food handling safety protocols and restaurant operations Strong understanding of meal preparation techniques, especially frying methods Excellent serving skills with a focus on customer satisfaction Ability to work efficiently in a fast-paced environment while maintaining quality standards Kitchen experience within the food industry is highly desirable Good communication skills and ability to work as part of a team Attention to detail in food presentation and safety practices
Job Type: Part-time

Pay: $17.85-$25.49 per hour

Expected hours: 15 - 30 per week

Benefits:

Discounted or free food On-site parking
Work Location: In person