Job Description

Welcome to the 43 North restaurant group. We are proud to be one of the largest hospitality employers in the Niagara region. We manage a variety of culinary experiences from full-service dining to a quick-service meal, including; corporate events, on and off-site catering as well as tours. We are now looking for experienced and energetic leader who have a passion for people to join our team at Cracker Jack's

The Front of House Supervisor is responsible for all operations and financial results. This includes executing a high level of food & beverage, delivering a great guest experience, building a strong workplace culture and growing a team, maintaining cleanliness and adherence to specs as well as all H&S standards.

What are we looking for?

Ability to uphold all brand standards Versed in food safety and WHMIS Able to set and achieve labour targets by implementing weekly forecasting and executing plan A passion for people and delivering a great guest experience Provide coaching and development for all team members Quick to identify opportunities in the daily operations and coach improvement plans Able to Motivate and grow a team while aligning the team on the needs of the business Able to work standing for long periods of time Maintain a positive outlook at all times, even when under pressure 2 years of supervising experience in the Hospitality industry
If you feel that you could be a great fit to join our team we would love to hear from you!

43 North group welcomes applications from persons with disabilities and provides accommodations, upon request, at all stages of the recruitment/selection process.

Job Type: Full-time

Pay: From $21.00 per hour

Benefits:

Store discount
Work Location: In person