Job Description

Overview

We are seeking a dedicated and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food service and preparation, with a keen understanding of food safety and handling practices. As a Line Cook, you will play a crucial role in delivering high-quality meals to our guests while maintaining the standards of our kitchen.

Responsibilities

Prepare and cook menu items according to established recipes and standards. Ensure all food is prepared in a timely manner to meet service demands. Maintain cleanliness and organization of the kitchen and workstations. Adhere to food safety and sanitation guidelines at all times. Assist with inventory management, including ordering and stocking supplies as needed. Collaborate with other kitchen staff to ensure smooth operation during meal preparation. Help train new kitchen staff on food preparation techniques and safety protocols.

Skills

Proven experience in food service or a similar role within the restaurant or food industry. Strong knowledge of food preparation techniques and cooking methods. Familiarity with food safety regulations and best practices for food handling. Ability to work efficiently in a fast-paced kitchen environment. Excellent teamwork skills with a positive attitude towards helping others. Strong attention to detail and ability to follow recipes accurately. Flexibility to work various shifts, including evenings and weekends as needed.
Our second location Kam Wai Legacy ???? (location: 2285 E Hastings Street) is coming soon. Successful candidate is required to work at Chinatown or Legacy location.

Job Types: Full-time, Part-time

Pay: From $19.00 per hour

Benefits:

Dental care Store discount Vision care
Language:

English (required) Cantonese/ Mandarin (preferred)
Work Location: In person