Food Services Manager

Toronto, ON, CA, Canada

Job Description

Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years or equivalent experience

Tasks

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Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or concerns Provide customer service

Supervision

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3-4 people

Personal suitability

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Efficient interpersonal skills Flexibility Reliability Ability to multitask Work Term: Permanent Work Language: English * Hours: 30 hours per week

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Job Detail

  • Job Id
    JD2976000
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Toronto, ON, CA, Canada
  • Education
    Not mentioned