Food Services Manager
Richmond Hill, ON, Canada
Job Description
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work setting
Fast food outlet or concessionTasks
Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Set staff work schedules and monitor staff performance Address customers\' complaints or concerns Recruit, train and supervise staffSupervision
3-4 peopleWork conditions and physical capabilities
Fast-paced environment Tight deadlines Combination of sitting, standing, walking Overtime requiredPersonal suitability
Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team player Work Term: Permanent Work Language: English Hours: 30 to 35 hours per week
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Job Detail
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Job IdJD2195259
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationRichmond Hill, ON, Canada
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EducationNot mentioned