Job Description

We are seeking a reliable, energetic, and customer-focused

Food Service Worker

to join our restaurant team. The ideal candidate will assist in food preparation, serve meals, maintain cleanliness and sanitation standards, and ensure excellent customer service. This role is essential to ensuring a smooth dining experience for guests and efficient back-of-house operations.

Key Responsibilities:

Greet customers and take food and beverage orders accurately and efficiently Assist with basic food preparation such as portioning, assembling meals, and preparing side items Serve food and beverages in a timely and professional manner Maintain cleanliness of workstations, dining areas, and kitchen equipment Ensure proper food handling and storage procedures are followed in compliance with health and safety regulations Restock supplies, condiments, utensils, and food items as needed Operate dishwashing equipment and ensure dishes, cookware, and utensils are sanitized and organized Communicate effectively with kitchen staff, servers, and management Handle cash or POS transactions if required Perform opening and closing duties as assigned

Qualifications:

Previous experience in a food service or restaurant setting is an asset but not required Knowledge of safe food handling and sanitation practices (Food Handler Certification is a plus) Strong communication and customer service skills Ability to work in a fast-paced environment and as part of a team Flexible schedule with availability to work evenings, weekends, and holidays

What We Offer:

Competitive hourly wage Staff meals or meal discounts Opportunities for training and advancement A supportive and inclusive team environment
Job Type: Part-time

Pay: $17.85 per hour

Benefits:

Discounted or free food Flexible schedule On-site parking
Work days:

Monday to Friday Weekends as needed
Work Location: In person