We are seeking a dedicated and enthusiastic Food Service Worker to join our team. The ideal candidate will have a passion for food and customer service, contributing to a positive dining experience for our guests. This role involves various responsibilities within the food service environment, including food preparation, handling, and ensuring compliance with food safety standards. If you thrive in a fast-paced setting and enjoy working in the hospitality industry, we want to hear from you!
Responsibilities
Prepare and serve food items according to established recipes and standards.
Ensure all food handling practices comply with health and safety regulations.
Maintain cleanliness and organization of workstations, dining areas, and kitchen equipment.
Assist customers with menu selections and provide exceptional customer service.
Collaborate with team members to ensure efficient operation during peak hours.
Monitor inventory levels of food supplies and report shortages to management.
Participate in training sessions on food safety, preparation techniques, and customer service skills.
Must cover the weekend schedule (every Friday, Saturday and Sunday)
Able to lift 40-50 lbs
Able to do daily cleaning : Dish wash, Clean store, Clean dining room, etc.
Multi-tasking and problem solving skills
Experience
Previous experience in the food service industry is preferred but not required.
Familiarity with food safety practices and regulations is a plus.
Strong customer service skills with the ability to communicate effectively with guests and team members.
Experience in food preparation or handling is beneficial; bartending or restaurant experience is also valued.
A positive attitude, willingness to learn, and ability to work well under pressure are essential for success in this role.
Join us in creating memorable dining experiences while ensuring the highest standards of food quality and safety!
Job Types: Full-time, Part-time
Pay: $15.00-$16.00 per hour
Benefits:
Discounted or free food
On-site parking
Store discount
Education:
Secondary School (preferred)
Experience:
Food industry: 1 year (preferred)
Work Location: In person
Application deadline: 2025-08-06
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