Food Service Supervisor
St. John's, NL, CA, Canada
Job Description
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years or equivalent experience
Work setting
----------------Cafeteria Coffee shop Restaurant
Tasks
---------Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules
Supervision
---------------5-10 people Cook (general) Food and beverage servers Food service counter attendants and food preparers Kitchen and food service helpers
Certificates, licences, memberships, and courses
----------------------------------------------------Safe Food Handling certificate
Work conditions and physical capabilities
---------------------------------------------Fast-paced environment Work under pressure Standing for extended periods Walking Physically demanding Attention to detail
Personal suitability
------------------------Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team player
Screening questions
-----------------------Are you currently legally able to work in Canada? Are you willing to relocate for this position? Do you have previous experience in this field of employment?
Financial benefits
----------------------As per collective agreement Gratuities
Other benefits
------------------Other benefits Work Term: Permanent Work Language: English * Hours: 32 to 40 hours per week
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Job Detail
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Job IdJD2375102
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSt. John's, NL, CA, Canada
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EducationNot mentioned