Food Service Supervisor
Sault Ste. Marie, ON, Canada
Job Description
- Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
Work setting
Staff accommodation available RestaurantTasks
Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure food service and quality control Address customers\' complaints or concerns Maintain records of stock, repairs, sales and wastage Establish work schedulesSupervision
Food and beverage servers Food service counter attendants and food preparersWork conditions and physical capabilities
Fast-paced environment Work under pressure Combination of sitting, standing, walking Standing for extended periodsPersonal suitability
Client focus Excellent oral communication Flexibility Team playerHealth benefits
Dental plan Health care planLong term benefits
Other benefits Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week
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Job Detail
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Job IdJD2251047
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSault Ste. Marie, ON, Canada
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EducationNot mentioned