Job Description

Education: Experience:

Education

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Secondary (high) school graduation certificate or equivalent experience

Tasks

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Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check assembly of trays Supervise and check delivery of food trolleys

Work conditions and physical capabilities

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Fast-paced environment Work under pressure Standing for extended periods Attention to detail

Screening questions

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Are you available for the advertised start date? Are you currently legally able to work in Canada?

Experience

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1 year to less than 2 years

Other benefits

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Free parking available Other benefits

Support for newcomers and refugees

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Participates in a government or community program or initiative that supports newcomers and/or refugees

Support for youths

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Participates in a government or community program or initiative that supports youth employment

Support for Indigenous people

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Participates in a government or community program or initiative that supports Indigenous people Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 30 to 40 hours per week