Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting
---------------- Restaurant
Tasks
--------- Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Prepare and submit reports
Prepare food order summaries for chef
Establish work schedules
Screening questions
----------------------- Are you currently legally able to work in Canada?
Health benefits
------------------- Health care plan
Other benefits
------------------ Free parking available
Other benefits
Support for persons with disabilities
----------------------------------------- Participates in a government or community program or initiative that supports persons with disabilities
Support for newcomers and refugees
-------------------------------------- Participates in a government or community program or initiative that supports newcomers and/or refugees
Support for youths
---------------------- Participates in a government or community program or initiative that supports youth employment
Support for Indigenous people
--------------------------------- Participates in a government or community program or initiative that supports Indigenous people
Supports for visible minorities
----------------------------------- Participates in a government or community program or initiative that supports members of visible minorities
Work Term: Permanent
Work Language: English
* Hours: 30 to 40 hours per week
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