Job Description

Overview

We are seeking a dynamic and experienced

Food Service Supervisor

to oversee daily operations in a fast-paced food service environment. The ideal candidate will possess strong leadership skills, extensive restaurant experience, and a passion for delivering exceptional customer service. This role involves supervising staff, managing food preparation and safety, and ensuring smooth restaurant operations. Previous experience in hospitality, food industry, or hotel management is highly valued. The Food Service Supervisor will play a key role in maintaining high standards of food quality, safety, and customer satisfaction.

Responsibilities

Supervise and coordinate daily restaurant operations to ensure efficient service delivery Oversee food preparation, cooking, and presentation to meet quality standards Manage POS systems such as Micros POS for order processing and cash handling Lead and motivate team members, including interviewing, training, and evaluating staff performance Ensure compliance with food safety regulations and proper food handling procedures Monitor kitchen activities, including food safety practices and cleanliness Handle customer inquiries and resolve issues promptly to maintain high customer satisfaction Assist with food service tasks such as serving customers and managing barista or hospitality services when needed Maintain inventory levels and coordinate with vendors for supplies Support restaurant management in implementing policies and procedures

Qualifications

Proven supervising experience in a food service or restaurant environment Strong knowledge of food preparation, cooking techniques, and food safety standards Experience with POS systems such as Micros POS; cash handling skills required Excellent leadership, team management, and communication skills Background in hospitality or hotel experience is a plus Demonstrated ability to manage restaurant operations efficiently under pressure Knowledge of food industry regulations and best practices in food safety and handling Ability to interview staff candidates and contribute to hiring decisions Previous experience working in restaurants or similar settings such as bars or hotels is preferred Passion for delivering outstanding customer service and fostering a positive team environment
This position offers an exciting opportunity for experienced professionals eager to lead a dedicated team while ensuring exceptional dining experiences for guests.

Job Type: Full-time

Pay: $17.85-$23.20 per hour

Expected hours: 36 per week

Benefits:

Dental care Discounted or free food Extended health care Store discount
Work Location: In person