Food Service Supervisor
Job Description
• Education:
• Experience:
• Education
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• Secondary (high) school graduation certificate
• Work setting
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• Restaurant
• Tasks
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• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check delivery of food trolleys
• Establish work schedules
• Supervision
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• 3-4 people
• Security and safety
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• Criminal record check
• Basic security clearance
• Work conditions and physical capabilities
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• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Walking
• Personal suitability
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• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Dependability
• Experience
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• 1 year to less than 2 years
• Duree de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 40 hours per week
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Job Detail
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Job IdJD2365270
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationKindersley, SK, CA, Canada
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EducationNot mentioned