Food Service Supervisor

Halifax, NS, Canada

Job Description


  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • or equivalent experience

Work setting

Fast food outlet or concession

Tasks

Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Estimate and order ingredients and supplies Ensure food service and quality control Prepare budget and cost estimates Address customers\' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules

Supervision

5-10 people Food service counter attendants and food preparers Kitchen and food service helpers

Work conditions and physical capabilities

Fast-paced environment Work under pressure Combination of sitting, standing, walking Attention to detail

Personal suitability

Client focus Efficient interpersonal skills Flexibility Team player Initiative

Other benefits

Free parking available Parking available Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week

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Job Detail

  • Job Id
    JD2261288
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Halifax, NS, Canada
  • Education
    Not mentioned