Food Service Supervisor
Halifax, NS, Canada
Job Description
- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
Tasks
Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Address customers\' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Establish work schedulesSupervision
5-10 peoplePersonal suitability
Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team player Initiative Work Term: Permanent Work Language: English Hours: 38 hours per week
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Job Detail
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Job IdJD2260337
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHalifax, NS, Canada
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EducationNot mentioned