Food Service Supervisor
Fort McMurray, AB, CA, Canada
Job Description
Education: Experience:
Education
-------------Secondary (high) school graduation certificate
Work setting
----------------Restaurant
Tasks
---------Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules
Supervision
---------------5-10 people Food and beverage servers Food service counter attendants and food preparers Kitchen and food service helpers Staff in various areas of responsibility
Work conditions and physical capabilities
---------------------------------------------Fast-paced environment Work under pressure Combination of sitting, standing, walking Standing for extended periods Physically demanding
Personal suitability
------------------------Efficient interpersonal skills Excellent oral communication Flexibility Team player Initiative Dependability
Screening questions
-----------------------Do you have previous experience in this field of employment?
Experience
--------------1 year to less than 2 years
Other benefits
------------------Other benefits Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 32 to 40 hours per week
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Job Detail
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Job IdJD2773945
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationFort McMurray, AB, CA, Canada
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EducationNot mentioned