Food Service Supervisor

Deer Lake, NL, CA, Canada

Job Description

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years

Work setting

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Restaurant

Tasks

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Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage

Supervision

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5-10 people Cook (general) Food and beverage servers

Work conditions and physical capabilities

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Fast-paced environment Work under pressure Tight deadlines Standing for extended periods

Personal suitability

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Excellent oral communication Team player Work Term: Permanent Work Language: English * Hours: 40 hours per week

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Job Detail

  • Job Id
    JD2375473
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Contract
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Deer Lake, NL, CA, Canada
  • Education
    Not mentioned