Food Service Supervisor
Bay Roberts, NL, Canada
Job Description
- Education: Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years
Work setting
Fast food outlet or concessionTasks
Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Address customers\' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Must have knowledge of the establishment\'s culinary genres Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedulesSupervision
Staff in various areas of responsibilitySecurity and safety
Bondable Criminal record checkWork conditions and physical capabilities
Fast-paced environment Work under pressure Tight deadlines Combination of sitting, standing, walking Standing for extended periods Bending, crouching, kneeling Walking Physically demanding Attention to detailPersonal suitability
Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team playerScreening questions
Are you willing to relocate for this position? Do you have previous experience in this field of employment? Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week
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Job Detail
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Job IdJD2250618
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBay Roberts, NL, Canada
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EducationNot mentioned