Job Description

Education: Experience:

Education

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Secondary (high) school graduation certificate

Tasks

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Assist in set up and conduction of chemical experiments Compile records for analytical studies Good Manufacturing Practices (GMP) Assist in developing programs of sampling and analysis to maintain quality standards Assist in development of standards, health and safety measures Develop and conduct programs of sampling and analysis

Type of industry experience

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Food and beverages

Area of specialization

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Food chemistry

Personal suitability

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Accurate Judgement

Experience

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7 months to less than 1 year

Health benefits

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Dental plan Health care plan Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 30 to 40 hours per week