Food Counter Supervisor

Corner Brook, NL, Canada

Job Description

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Job Overview:
We are seeking a dedicated Counter Manager to join our team. The ideal candidate will have experience in the food industry, possess excellent customer service skills, and be able to manage a fast-paced environment efficiently. Responsibilities:
  • Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food.
  • Estimate and order ingredients and supplies required for the store operation.
  • Establish work schedules and procedures.
  • Maintain records of stock, sales and wastage.
  • Train staff in job duties, and sanitation and safety procedures
  • Ensure that food and service meet quality control standards.
Qualifications:
- Previous experience in a similar role within the food industry is preferred
- Proficiency in cashiering and cash handling
- Strong time management skills to prioritize tasks effectively
- Basic math skills for handling transactions accurately
- Ability to work well under pressure in a busy environment
- Knowledge of restaurant operations and customer service best practices Job Types: Full-time, Permanent Pay: From $15.60 per hour Expected hours: 30 \xe2\x80\x93 40 per week Benefits:
  • Discounted or free food
  • Flexible schedule
  • On-site parking
Flexible Language Requirement:
  • French not required
Schedule:
  • 8 hour shift
  • Day shift
  • Evening shift
  • Monday to Friday
  • Morning shift
  • Night shift
  • Weekends as needed
Supplemental pay types:
  • Tips
Education:
  • Secondary School (preferred)
Experience:
  • Customer service: 1 year (preferred)
Language:
  • English (preferred)
Licence/Certification:
  • Food Handler Certification (preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD2315269
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Corner Brook, NL, Canada
  • Education
    Not mentioned