Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Carrying and replace linen
Clear and clean tables, trays and chairs
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Stock refrigerators and salad bars
Take customers\' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Personal suitability
Client focus
Team player
Flexibility
Work Term: Permanent
Work Language: English
Hours: 35 hours per week
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