Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clear and clean tables, trays and chairs Keep records of the quantities of food used Package take-out food Portion and wrap foods Stock refrigerators and salad bars Take customers\' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Personal suitability
Client focus Team player Flexibility Work Term: Permanent Work Language: English Hours: 35 hours per week
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