--------- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Replenish condiments and other supplies at tables and serving areas
Package take-out food
Prepare, heat and finish simple food items
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Advise on menu selections
Work conditions and physical capabilities
--------------------------------------------- Repetitive tasks
Standing for extended periods
Experience
-------------- Will train
Duree de l'emploi: Permanent
Langue de travail: Anglais
* Heures de travail: 32 hours per week
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