Education: Secondary (high) school graduation certificate
Experience: Experience an asset
Work setting
Relocation costs not covered by employer Willing to relocate
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Operate dishwashers to wash dishes, glassware and flatware Sanitize and wash dishes and other items by hand Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers\' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Wash, peel and cut vegetables and fruit
Transportation/travel information
Own transportation
Work conditions and physical capabilities
Fast-paced environment Handling heavy loads Overtime required Physically demanding Repetitive tasks Standing for extended periods Work under pressure Attention to detail
Weight handling
Up to 9 kg (20 lbs)
Personal suitability
Client focus Efficient interpersonal skills Reliability Team player Initiative Dependability Ability to multitask Positive attitude Work Term: Permanent Work Language: English Hours: 40 hours per week
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