Operate dishwashers to wash dishes, glassware and flatware Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers\' orders Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods
Personal suitability
Client focus Efficient interpersonal skills Team player Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week
Beware of fraud agents! do not pay money to get a job
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.