:Position SummaryThe Banquet Supervisor ensures that policies and procedures are maintained while directing, evaluating, and coaching Banquet personnel for an optimal guest experience. The Banquet Captain is responsible for ensuring an outstanding experience for all guests of all banquets and special events. Attention to detail and a flair are key qualities of the successful candidate. The Banquet Captain is the primary point of contact for the client on the day of the event and motivates and leads the Banquet team by example. Above all else, must embrace and be aligned with Casino Nova Scotia\'s culture and philosophy of providing outstanding entertainment experiences.Job Duties
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