Food And Beverage Serv. Manager

Toronto, ON, CA, Canada

Job Description

ACTIVITIES:



The duties of the F&B Manager include, but are not limited to the following:


Successfully drive Food and Beverage top line revenue generating Sales & Marketing strategies, manage margins, while focusing on menu and service standards.

In collaboration with the Executive Chef, create innovative and memorable client experiences

Designs, costs and implements compelling beverage menus for all F&B outlets

Provides input into the annual budget process, regular forecasting throughout the year and financial reporting for all food and beverage outlets

Active hands on participation in the day-today delivery of service within the department; regularly performing restaurant host/floor shifts, supporting staff and monitoring service.

Assists and collaborates with the General Manager and Regional directors on product offerings, quality, menu design, sourcing of products and ingredients, and other initiatives, ensuring the food and beverage vision is maintained.

Implements and maintains a loyalty retention program to enhance guest loyalty.

Provides organizational expertise to food and beverage departments in defining training and developmental needs for the Food and Beverage team.

Stays informed about local, national and international best practices or trends in food and beverage industry and conducts market, trend and demography research and analysis.

Ensures compliance with food handling requirements and regulations, and company policies and procedures.

Creates policies and procedures for the F&B departments to follow to ensure consistency throughout.

Fulfill Manager on duty shifts.

Demonstrate professional attitude and image in manner and attire.

Must be willing to work a variety of days, evenings and weekends.

Adhere to all Food & Beverage audit requirements.


Note: Other duties as assigned by supervisor or management





COMPETENCIES WE ARE SEEKING:


Minimum 3 years previous experience in hotel F&B Management

Diploma or degree in restaurant management and or an equivalent combination of education and experience preferred.

Provincial certifications for alcohol service and food preparation. Smart Serve, Food Handler Certification and WHMIS training an asset.

Working knowledge of spreadsheets and word processing, in Microsoft applications.

Proven leadership and customer service skills.

Proven ability to train, and develop employees, build relationships and utilize skills of employees most appropriately.

MICROS system and asset.

Ability to work under pressure.

Demonstrate excellence in establishing a network of contacts.


InnVest Hotels is an inclusive employer. As such, we welcome and encourage applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. We appreciate all applications, however only those applicants selected for an interview will be contacted



THE COMPANY:



Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted passion for the world of hospitality & travel that extends far beyond the walls of our offices.



Our company culture is built on collaboration. A nimble team where everyone has a voice at the table and an opportunity to pursue their passions. Our skillsets are as diverse as our portfolio, but we all have a singular focus: a belief that partnerships deliver the best results, an entrepreneurial approach to decision making, respect for others, a strong sense of integrity and a curiosity to challenge the status quo.



With over 100 hotels in our portfolio, representing 18 internationally recognized hotel brands, InnVest is the largest independent owner of hotels in Canada. In addition, our management team oversees the day-to-day activities of almost 90 hotels also making InnVest the largest independent operator of hotels in Canada. InnVest's portfolio is geographically diverse with hotels from Vancouver, BC to Corner Brook, NL but also experientially diverse from roadside inns to luxury urban properties.



At InnVest, our mission is simple - to deliver outstanding guest experiences and superior returns on quality hospitality investment. A career at InnVest will provide you with unrivalled opportunities and invaluable exposure to Canada's largest independently-owned and operated hotel portfolio.

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Job Detail

  • Job Id
    JD2882141
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Toronto, ON, CA, Canada
  • Education
    Not mentioned