Job Description

Counter Attendant

Duties:
- Greet customers and provide excellent customer service
- Take customer orders and accurately enter them into the POS system
- Prepare and serve food items according to established recipes and procedures
- Handle cash transactions and provide accurate change to customers
- Maintain a clean and organized work area, including restocking supplies as needed
- Follow all food safety and sanitation guidelines
- Assist with kitchen duties as needed, such as food preparation and dishwashing

Experience:
- Previous experience in food handling, food preparation, or food service is preferred
- Cash handling experience is a plus
- Basic math skills for cash handling and order processing
- Familiarity with POS systems and cashiering procedures
- Strong time management skills to ensure efficient service during peak hours
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent customer service skills to ensure customer satisfaction

If you are looking for a dynamic role in the food service industry, this position may be perfect for you. Join our team as a Counter Attendant and contribute to creating a positive dining experience for our customers. Apply now!

Job Types: Full-time, Part-time, Permanent, Internship / Co-op

Pay: $18.00-$23.00 per hour

Additional pay:

Tips
Benefits:

Discounted or free food Flexible schedule
Flexible language requirement:

French not required
Schedule:

8 hour shift Day shift Evening shift Monday to Friday Morning shift Weekends as needed
Work Location: In person