Job Description

We are seeking a full-time team member to join the team in Crossiron Mills Mall. Food court environment and Decent tips! Comprehensive training is provided. Please note that this is a fast-paced environment, and you will constantly be on your feet. Responsibilities and Duties include but are not limited to:

• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

Work conditions and physical capabilities

• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

All eligible candidates will be contacted with the Interview Date, Location and Time.

Job Type: Full-time

Pay: $16.00 per hour

Expected hours: 30 - 40 per week

Benefits:

• Store discount
• Free food and drinks

Flexible Language Requirement:

• Fluent English
• French not required

Supplemental pay types:

• Bonus pay
• Overtime pay
• Tips

Application question(s):

• Please be aware of the full-time position. If you have any days you are not available regularly, please indicate them here. Based on your experience, I may consider it. Thanks!
• A valid Driving Licence is an asset.
• Work Location: In person

Job Types: Full-time, Part-time, Permanent

Pay: From $16.00 per hour

Expected hours: 30 - 40 per week

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking
• Store discount

Flexible language requirement:

• French not required

Shift:

• 8 hour shift
• Afternoon shift
• Day shift
• Evening shift
• Morning shift

Work days:

• Every Weekend
• Holidays
• Monday to Friday
• Weekends as needed

Education:

• Secondary School (preferred)

Experience:

• serving: 1 year (preferred)

Language:

• English (preferred)

Licence/Certification:

• Smart Serve (preferred)

Work Location: In person

Qualifications

• Strong background in food service, including food preparation, serving, and cashiering
• Excellent customer service skills with a focus on food safety and sanitation practices
• Ability to upsell and promote menu items effectively
• Previous experience in a restaurant setting, demonstrating proficiency in basic math and sales
• Knowledge of POS systems, Micros POS, and time management for efficient service

Job Types: Full-time, Permanent

Pay: From $16.00 per hour

Additional pay:

• Bonus pay
• Overtime pay
• Tips

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Flexible language requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Every Weekend
• Holidays
• Monday to Friday
• Morning shift
• Weekends as needed

Experience:

• Kitchen: 2 years (preferred)

Licence/Certification:

• Driving Licence (preferred)

Work Location: In person