Job Description

Job Overview

We are seeking a dedicated and passionate individual to join our team in the role of . This position is integral to our food service operations, ensuring that high standards of food preparation and safety are maintained. The ideal candidate will have a strong background in the food industry, with experience in cooking, serving, and meal preparation.

Duties

Prepare and cook meals according to established recipes and standards. Serve food to customers in a friendly and efficient manner. Ensure all food handling practices comply with health and safety regulations. Maintain cleanliness and organization of the kitchen and dining areas. Assist with inventory management, including ordering and stocking supplies as needed. Collaborate with team members to provide exceptional service and support during peak hours. Participate in training sessions related to food safety and preparation techniques.

Experience

Previous experience in a restaurant or food service environment is preferred. Familiarity with food handling, cooking techniques, and meal preparation is essential. Knowledge of food safety standards and regulations is a plus. Strong communication skills and the ability to work effectively within a team are required. A passion for the culinary arts and a commitment to delivering high-quality service will set you apart as an ideal candidate. Join us in creating memorable dining experiences while honing your skills in a supportive environment!
Job Types: Full-time, Permanent

Pay: $17.20-$20.00 per hour

Language:

English (required)
Work Location: In person