First Cook Job in Rodd Hotels & Resorts

First Cook

Miramichi, NB, CA, Canada

Apply Now

Job Description

Rodd Miramichi River is currently seeking a Cook 1 to join our team. Reporting to the Executive Chef, the Cook is responsible for preparing and cooking a variety of foods for our Restaurant, 1809.

Essential Functions

Prep and cooks required items in accordance with menu, using grill, ovens, and fryers Maintains continual cleaning and sanitizing of surrounding work area Assists with culinary auditing, temperature checking of food items within kitchen, stations, fridge's and freezers Adherence to Rodd's policies and procedures, including Occupational Health and Safety and Food Safety May perform other duties as assigned
Qualifications:

2+ years of line cook experience Working toward Red Seal considered an asset Valid WHMIS, Food Safe Advanced Certification, First Aid Certification considered an asset Must be able to work effectively and efficiently, supervised and unsupervised Must be flexible, evening and weekend work
Job Types: Full-time, Permanent

Pay: $20.59 per hour

Benefits:

Dental care Extended health care
Experience:

cooking: 2 years (preferred)
Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person