Tradition Fine Foods Ltd. is a family-owned Canadian business. Second generation led, with Thomas Glowczewski acting as President since 2012, and sister Catherine Glowczewski as Vice-President, Corporate Affairs. Our vision is "To provide an unparalleled manufacturing solution experience to the world's leading food companies and brands". We have close to 180,000 sq feet of leading-edge bakery production space and continue to invest as part of our growth plan. We produce exceptional bakery products including bars, croissants, pastries, muffins and brownies for mid-sized and large retail and foodservice customers.
Our teamcreates outstanding value for our customers through innovative solutions, collaborative partnerships, and leading-edge technology, which separates us from other co-manufacturers. We are passionate leaders who love to win, who care about our customers and our team members, and who take exceptional pride in delivering with excellence in everything we do!
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