Job Description

Position Summary

Reporting to the Seawater Director, the Feed Manager will ensure coordination of feed forecasting, ordering, inventory and quality control for all seawater sites. They work directly with feed companies and site managers to ensure feed is delivered properly and on time to all barges. The Feed Manager is also responsible for managing the feeders to ensure that the feed division of Seawater runs smooth and that the feed strategy is accurately implemented on all sites.

Creating a positive constructive culture is a core requirement for all leaders at Grieg Seafood. Leading in a constructive style that encourages input from all levels of the organization is essential. Participation in the development of core values and strategies to ensure that these are broadly adopted is required as is the active utilization of tools developed by Grieg Seafood to foster a high performing team.

Core Competencies

Decision Quality - Making good and timely decisions that keep the organization moving forward. Ensures Accountability - Holding self and others accountable to meet commitments. Drives Engagement - Creating a climate where people are motivated to do their best to help the organization achieve its objectives. Self-Development - Actively seeking new ways to grow and be challenged using both formal development channels. Manages Uncertainty - Operating effectively even when things are not certain, and the way forward is not clear.

Leadership Competencies

Strategic Mindset - Seeing ahead to future possibilities and translating them into breakthrough strategies; Drives Results - Consistently achieving results, even under tough circumstances; Builds Effective Teams - Building strong-identity teams that apply their diverse skills and perspectives to achieve common goals; Instills Trust - Gaining the confidence and trust of others through honesty, integrity and authenticity.

Key Responsibilities

Supervise and provide performance management for a team of four (4) Aquaculture Technicians - Feeders Coordination and assignment of daily tasks Manage logistics of feed planning, deliveries and invoicing Coordination with sites for feed reception Track KPI's for fish and report variances Liaise with feed provider to help plan feed projections Tracks pricing and analyzes invoicing to ensure feed costs are accurate Monitor and control costs associated with feed, including the tracking of actuals against the projections and biological KPIs such as FCR and SGR. Manages the feed budget and ensure cost effective decision making Assessing feed performance during critical periods, like when switching feed sizes or prior to harvest. Assist biological controller in sending out accurate feed projections to the feed supplier Work with Seawater Director to come up with key goals and objectives for the coming year. Critically analyze the previous year's objectives and determine any major wins or losses for the department. In terms of losses, identify core reasons for the miss and how improvements could be made for the following year. Follow safe working practices and use personal protective equipment (PPE) as required. Other appropriate duties as required by the Saltwater Director.

Knowledge, Skills, and Abilities

Strong leadership skills Ability to problem solve Well-developed interpersonal skills Good verbal and written communication skills Ability to learn quickly and efficiently Computer proficiency

Training, Education, and Experience

Any level of formal Aquaculture program through a post-secondary institution or (5) five years experience working in the Aquaculture industry at a Site Manager level or higher. A valid driver's licence is required for this role. Ability to use software including Fish Talk, Aquacom, Site Docs and MS Suites

Mandatory courses (provided by Grieg upon successfully completing the 90 days probationary period if the chosen candidate does not have them):

Code of Conduct General Data Protection Regulation (GDPR) Health and Safety Overview Training Preventing Workplace Bullying, Harassment, and Violence Training Employee Handbook Session WHMIS

Working Schedule and Location

The schedule is five (5) and two (2), Monday through Friday.

The Feed Manager position is located in Marystown, NL.

Work Site Conditions and Expectations

Mostly indoors. Combination of sitting, standing, walking. Overtime may be asked of you. Working under pressure. Meeting tight deadlines. Ability to work with little to no supervision.

Employment Type

Full-Time

Personal Suitability

Initiative, effective interpersonal skills, flexibility, accuracy, team player, excellent oral communication, logical thinking, reliability, organized.

As part of our commitment to employment excellence, Grieg Seafood offers a highly competitive salary commensurate with experience. Applicants must be legally entitled to work in Canada.

Grieg Seafood is an equal opportunity employer who values diversity in its workplace. Candidates requiring accommodation are invited to provide us with this request at any time during the recruitment process.

This posting is open to internal and external candidates. Preference will be given to internal candidates that meet the outlined qualifications. If you feel that you have the skills, ability, and interest in this role, please submit your application.

Job Type: Full-time

Additional pay:

Bonus pay
Benefits:

Company events Dental care Employee assistance program Employee stock purchase plan Extended health care Life insurance Paid time off RRSP match Vision care
Schedule:

8 hour shift Monday to Friday
Work Location: In person

Application deadline: 2025-03-28