Job Description

Job Overview

We are seeking enthusiastic and dedicated Front of House Staff to join our dynamic team. This role is essential in creating a welcoming atmosphere for our guests while ensuring smooth operations within the restaurant or hotel environment. The ideal candidate will possess strong customer service skills and a passion for hospitality, contributing to an exceptional dining experience.

Responsibilities

Greet and welcome guests upon arrival, providing a friendly and professional first impression. Manage seating arrangements and ensure efficient table turnover during busy periods. Prepare orders accurately and efficiently and utilize POS systems. Assist in meal preparation and food presentation to maintain high standards of quality. Collaborate with kitchen staff to ensure timely delivery of meals and address any guest inquiries regarding menu items. Maintain cleanliness and organization of the front of house area, including dining spaces and guest services areas. Provide exceptional guest services by addressing concerns or special requests promptly and courteously.

Requirements

Previous experience in a restaurant, hotel, or hospitality environment is preferred but not mandatory. Familiarity with kitchen operations, food preparation, and meal service is advantageous. Strong communication skills with the ability to interact positively with guests and team members. Basic knowledge of POS systems for efficient transaction processing. Ability to work in a fast-paced environment while maintaining attention to detail. A passion for providing excellent customer service and enhancing guest experiences.
Join us as we strive to create memorable experiences for our guests through outstanding service and hospitality!

Job Type: Part-time

Pay: $17.60 per hour

Experience:

Restaurant: 1 year (preferred)
Language:

English (required)
Work Location: In person