Job Description

Overview

We are seeking a dedicated and hardworking Experienced Pre-Cook to join our team in a fast-paced kitchen environment. This role is essential for maintaining the cleanliness of our kitchen and ensuring that food preparation runs smoothly. The ideal candidate will have a passion for food service and hospitality, with a willingness to learn and grow within the culinary field.

Responsibilities

Prepare and cook menu items according to established recipes and standards. Maintain cleanliness and organization of the kitchen, including washing dishes, pots, pans, and utensils. Assist in food preparation tasks as needed, including chopping vegetables and assembling ingredients. Ensure that all food handling practices comply with health and safety regulations. Help maintain inventory levels by notifying management of low stock or needed supplies. Collaborate with kitchen staff to ensure timely service during peak hours. Adhere to all sanitation and safety guidelines to keep the kitchen environment clean and safe.

Experience

Previous experience in a hotel, restaurant, or hospitality setting is preferred. Familiarity with food handling procedures and kitchen operations is a plus. Strong attention to detail and ability to maintain cleanliness in a busy environment. Ability to work effectively as part of a team while also being self-motivated. Willingness to learn new cooking techniques and improve culinary skills.
Join us in creating delicious meals while ensuring our kitchen remains clean and efficient!

Job Types: Full-time, Part-time, Permanent

Pay: $18.00-$20.00 per hour

Benefits:

Discounted or free food Extended health care On-site parking Store discount
Work Location: In person