------------- Other trades certificate or diploma
or equivalent experience
Asset languages
------------------- Chinese
Work setting
---------------- Restaurant
Tasks
--------- Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Personal suitability
------------------------ Dependability
Organized
Reliability
Team player
Time management
Screening questions
----------------------- Are you currently a student?
Are you currently legally able to work in Canada?
Are you willing to relocate for this position?
Do you currently reside in proximity to the advertised location?
Do you have previous experience in this field of employment?
Do you have the above-indicated required certifications?
What is your current field of study?
Experience
-------------- 1 year to less than 2 years
Duree de l'emploi: Temporaire
Langue de travail: Anglais
* Heures de travail: 35 to 40 hours per week
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