Job Description

Cinnamon Indian Cuisine & Bar is looking for Full-time and Part time Chef for its both locations in Calgary.

Responsible for the consistent preparation of innovative and creative Indian cuisine of the highest quality, presentation and flavours for the dining rooms, and other food facilities, resulting in outstanding guest satisfaction.

Additionally, the incumbent will be responsible for the smooth running of the kitchen and manage areas of profit, stock; wastage control, hygiene practices and training within the kitchen. Those with excellent industry experience and exemplary knowledge of Indian cuisine are encouraged to apply.

Roles and Responsibilities

An ideal candidate should have 4 to 5 years of experience working in an Upscale East Indian restaurant. Should have full knowledge of curries and keen to follow set receipe standards. Should be expert on working at curries and tandoor Be a Team player and work with line cook to maintain kitchen, staff ability, and training opportunities. Ensure the Health and Safety Policy is fully promoted and arrangements have been made to carry out the policy. Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. Actively involves in menu development and maintaining updated and accurate costing of all dishes prepared and sold in the Food and Beverage operation. Recognizes superior quality products, presentations and flavour. Ensures compliance with food handling and sanitation standards as well as proper handling and right temperature of all food products. Ensures all equipment in the kitchen are properly cleaned, maintained and in working order in accordance with Alberta Health department and restaurant standards. Monitors quality and ensures each and every dish is prepared in line with Set standards. Should be able to handle Restaurant and Catering side of the business. Must be able to upgrade the kitchen operations, creating new menus and promotions. Daily cleaning of kitchen Schedule dependability is must and ideal candidate should be extremely punctual and fully committed to work.

Wages and Compensation

Best In the market Shift Meal
Job Types: Full-time, Part-time, Permanent

Pay: $18.00-$21.00 per hour

Experience:

Cooking: 4 years (required)
Work Location: In person

Application deadline: 2023-01-08