to join our team! The ideal candidate will be responsible for preparing nutritious lunches and snacks for children aged 0-6 years and supporting the classroom by covering educator breaks as needed.
Key Responsibilities:
Develop and implement a child-friendly, nutritious menu following dietary guidelines.
Prepare and serve lunch and snacks daily.
Maintain a clean and safe kitchen environment in compliance with health and safety standards.
Assist in classrooms to cover educator breaks, supporting children's learning and play.
Requirements:
Diploma or certification in Early Childhood Education (ECE).
Valid Food Safety Certificate.
Experience cooking for young children in a childcare setting is an asset.
Strong understanding of child nutrition and dietary needs.
Ability to work collaboratively in a team environment.
Hours:
Monday to Friday 1-5
Casual Days
We are looking for a caring, organized, and enthusiastic professional who enjoys both cooking and working directly with children. If you meet these qualifications and are passionate about creating a healthy and positive environment for young learners, we encourage you to apply!
Job Type: Full-time
Pay: $15.00-$29.00 per hour
Benefits:
Dental care
Extended health care
On-site parking
Paid time off
RRSP match
Education:
AEC / DEP or Skilled Trade Certificate (preferred)
Work Location: In person
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