Job Description

Unholy Donuts is looking for a mature donut decorator and seller to join their team at 95 Maitland Street

The successful candidate will have at least 3 years of experience creating delicious pastries and desserts as well as maintaining a clean, safe and organized work space. We are looking for an experienced, mature, individual, who is responsible, is able to plan, considers time to be used efficiently while executing service. The ideal candidate for this position will have a passion for decorating delicious desserts, as well as the ability to work in a fast-paced environment. The successful candidate will be able to follow recipes, customize donuts for customers, be able to manage the flavours, and not create waste; use proper food handling techniques, and adhere to all health and safety regulations. The ability to multitask and work with a team is also essential. The right candidate is an energetic person who has a great deal of energy and enthusiasm, works with a sense of urgency, has an outgoing personality that loves to engage conversation with customers, a passion to be creative in flavours and decorating and is able to multi-task effectively while maintaining excellent customer service standards. Uses time wisely and is highly organized and reliable, great problem solver for best customer experience. Preference for those who do not need to home their skills. We're looking to hire an experienced individual who is already competent in food service and hospitality. The ideal candidate should have a strong understanding of customer service, be able to perform tasks efficiently without needing extensive training, and demonstrate a high level of professionalism. Only qualified candidates and candidates that can also do the 2 time shifts will be contacted for further consideration only.

Our work environment includes:

Room for growth and pay based on performance Friday-Sundays availability 3pm-2:30am, must be able to close till 2:30am Wed Thursday Sundays 3pm-11pm, must be able to this shift as well
Job Types: part-time asap!

Salary: $17.55per hour

Benefits: Store discount

Flexible Language Requirement: French not required

Supplemental pay types: Tips

Application question(s):

Why do you want to work for Unholy Donuts?

Education: baking skills, decorating skills, Baking diploma or baking certificate

Experience: Baking: 3 years (required)

License/Certification: pastry diploma (required)

Follow recipes and instructions for preparing and assembling,

Operate kitchen equipment such as mixers, ovens, and other appliances.

Ensure that all food is prepared in a timely manner and meets quality standards.

Monitor food supplies and order items as needed.

Maintain a clean and sanitary work area.

prepare icings, fillings, and other ingredients for pastries.

Decorate donuts, cakes and other pastries with frosting and other toppings.

Organize work time efficiently, fast, and complete work assignments on time.

Be able to work with others in a busy kitchen.

Ensuring products are made for the day and to high standards

Know how to use kitchen equipment and recipes.

Sanitation procedures and safety and food handling practices.

Have a reliable form of transportation. Be on time for work and avoid being late. Must be living in Toronto and close to work.

Must have food handlers certificate

Must have both, be a graduate in pastry diploma/pastry student and have experience .

Must be living here in Toronto and preferably close to the business and have a reliable form of transportation

Have sin Number

Please do not apply if you have no baking experience. This job requires responsibility to decorate and customize for customers.

Job Types: Full-time, Part-time

Pay: $17.55-$18.00 per hour

Benefits:

Casual dress Discounted or free food Store discount
Application question(s):

why do you want to work at Unholy Donuts? What is your long term career goal? Are you able to do the 5pm-2:30am shift Fridays., Saturdays? Are you willing to do the distance transportation time from your home?
Experience:

Baking: 3 years (required)
Work Location: In person