Job Description

Job Overview

We are seeking a dedicated and enthusiastic Kitchen Helper to join our culinary team. The ideal candidate will play a crucial role in supporting our kitchen operations, ensuring that food preparation and service run smoothly. This position is perfect for individuals who have a passion for the hospitality industry and are eager to learn and grow in a fast-paced environment.

Responsibilities

Assist cooks and chefs in food preparation tasks, including chopping, slicing, and measuring ingredients. Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment. Help with the setup and breakdown of kitchen stations before and after service. Ensure proper food handling procedures are followed to maintain safety and hygiene standards. Assist in inventory management by restocking supplies as needed. Support the team during peak hours by helping with food service tasks as required. Follow all health and safety regulations within the kitchen environment.

Experience

Previous experience in a restaurant or hotel kitchen is preferred but not mandatory. Familiarity with food preparation techniques and kitchen equipment is advantageous. A strong willingness to learn about food handling practices and hospitality standards. Ability to work effectively in a team-oriented environment while maintaining a positive attitude. Good communication skills and the ability to follow instructions accurately are essential.
Join us as a Kitchen Helper where you can contribute to our culinary excellence while developing your skills in the vibrant world of food service!

Job Type: Full-time

Pay: $17.00-$20.87 per hour

Expected hours: 25 - 40 per week

Additional pay:

Overtime pay Tips
Benefits:

Company events Discounted or free food Employee assistance program Flexible schedule On-site parking Store discount
Flexible language requirement:

French not required
Schedule:

Evening shift Night shift Weekends as needed
Work Location: In person

Expected start date: 2025-05-30