Job Description

Overview

We are seeking a dedicated and hardworking Dishwasher/Kitchen Helper to join our culinary team. This role is essential in maintaining the cleanliness and organization of the kitchen, ensuring that our food service operations run smoothly. The ideal candidate will have a passion for food and hospitality, with a willingness to learn and grow within the kitchen environment.

Responsibilities

Efficiently wash dishes, utensils, and cooking equipment to maintain cleanliness standards. Assist in food preparation tasks, including chopping vegetables and assembling ingredients for meals. Support the culinary team during banquet events by providing timely assistance and ensuring all kitchen needs are met. Maintain a clean and organized work area, including sweeping and mopping floors as needed. Help with bussing tables and cleaning dining areas to enhance guest experiences. Follow all food safety and sanitation guidelines to ensure safe food handling practices. Collaborate with kitchen staff to ensure efficient workflow during peak service times.

Experience

Previous experience in a restaurant or hospitality setting is preferred but not required. Familiarity with food preparation techniques and basic cooking skills is a plus. Experience in catering or banquet service is advantageous for this role. A background in culinary arts or hotel operations can enhance your application but is not mandatory. Strong cleaning skills and attention to detail are essential for maintaining high standards of hygiene in the kitchen environment. Join our team today and contribute to creating memorable dining experiences while developing your skills in a supportive atmosphere!
Job Type: Part-time

Pay: $17.60-$18.00 per hour

Expected hours: 15 - 25 per week

Work Location: In person

Expected start date: 2025-11-06