Job Description

Overview

We are seeking a dedicated and enthusiastic Kitchen Helper to join our team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in supporting the kitchen staff by assisting with food preparation, maintaining cleanliness, and ensuring efficient kitchen operations. If you have a passion for the hospitality industry and enjoy working in a collaborative team setting, we would love to hear from you.

Responsibilities

Assist cooks and chefs with food preparation tasks, including chopping, slicing, and measuring ingredients. Maintain cleanliness in the kitchen by washing dishes, utensils, and cooking equipment. Help organize and store food items properly to ensure freshness and safety. Follow food handling and safety guidelines to maintain a hygienic work environment. Support the kitchen team during peak hours by ensuring timely delivery of ingredients and supplies. Participate in cleaning tasks at the end of each shift to prepare for the next day's operations. Assist in inventory management by keeping track of stock levels and reporting shortages.

Qualifications

Previous experience in a kitchen or restaurant setting is preferred but not required. Knowledge of food handling and safety practices is an asset. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Strong communication skills and ability to work well within a team. Willingness to learn and adapt to new tasks as needed. A positive attitude and commitment to providing excellent service in the hospitality industry.
Join us as we create memorable dining experiences for our guests while fostering a supportive and dynamic work environment!

Job Types: Part-time, Permanent

Pay: $17.85-$20.00 per hour

Expected hours: 10 - 20 per week

Additional pay:

Bonus pay Tips
Benefits:

Discounted or free food On-site parking
Schedule:

4 hour shift 8 hour shift Evening shift Monday to Friday On call Weekends as needed
Work Location: In person