Wash dishes, glassware, flatware, pots, and pans using dishwashing equipment or by hand.
Maintain cleanliness and sanitation standards in the kitchen and dishwashing area.
Assist with basic kitchen cleaning tasks (e.g., sweeping, mopping, emptying trash).
Organize and store clean dishes properly.
Support kitchen staff when needed.
Requirements:
Ability to work in a fast-paced environment.
Strong attention to cleanliness and hygiene.
Physical ability to stand for long periods
Previous experience is an asset but not required -- we are willing to train the right candidate.