Bring clean dishes, flatware and other items to serving areas and set tables Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Sanitize and wash dishes and other items by hand Scour pots and pans Handle and store cleaning products Wash, peel and cut vegetables and fruit
Long term benefits
Other benefits Work Term: Permanent Work Language: English Hours: 30 to 35 hours per week
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